快報(bào)：獼猴桃的英文是什么

2023-08-19 來源：互聯(lián)網(wǎng)

獼猴桃也稱奇異果，因其具有很豐富的營養(yǎng)價(jià)值，而受到大家的喜歡。你知道獼猴桃的英文是什么嗎?現(xiàn)在跟小編一起來學(xué)習(xí)關(guān)于獼猴桃的英語知識(shí)吧!

獼猴桃的英文表達(dá)

kiwi fruit

(相關(guān)資料圖)

kiwi berry

獼猴桃詞組習(xí)語

kiwi fruit in syrup

1.糖水獼猴桃

kiwi fruit seed oil

1.獼猴桃籽油

kiwi-fruit juice

1.獼猴桃汁

獼猴桃的英文例句

1. Kiwi fruit are just the thing for a healthy snack.

獼猴桃正是健康的小點(diǎn)心。

2. Kiwi fruit can be eaten by cutting off the tops and scooping out the insides with a teaspoon.

可以把獼猴桃的頂部切掉，用茶匙把里面的果肉挖出來吃。

3. Other of C include kiwifruit, broccoli, and of course oranges.

其他富含維生素C食品包括獼猴桃, 花椰菜和橙子.

4. Masture kiwi fruit was chosen as raw material to prepare kiwi nectar.

以成熟獼猴桃為主要原料,制成獼猴桃果茶.

5. I"ve never eaten kiwi fruit. What does it taste like?

我從未吃過獼猴桃, 它什么味道?

6. Gracie and Bruno are two elite cultivars of Actinidia deliciosa var . deliciosa.

Gracie(格雷斯)與Bruno(希魯諾)是美味獼猴桃的兩個(gè)優(yōu)良品種.

7. Kiwi is 95 % Vitamin C - so It"s pure natural power for your body.

獼猴桃中含有95%的維他命C - 所以說它就是我們身體的純天然能量.

8. Hongyang kiwifruit was the first red meat breed in the world.

紅陽獼猴桃是國內(nèi)外首個(gè)紅肉型新品種,因其肉質(zhì)好、風(fēng)味佳而受到消費(fèi)者好評.

9. In Asia, the hardy kiwi grows well in the shade.

在亞洲, 獼猴桃在蔭蔽條件下能生長得很好.

10. I also love love Actinidia Actinidia understand!

我愛吃獼猴桃也愛了解獼猴桃!

11. Investigation of germplasm resources of Actinidia in Guangxi.

廣西獼猴桃種質(zhì)資源調(diào)查研究.

12. Yes, I have some Chinese gooseberry.

是的, 我?guī)Я它c(diǎn)獼猴桃.

13. Where are Chinese gooseberries most massively planted?

種植中國獼猴桃最多的國家是哪一個(gè)?

14. Aroma: This wine is intensely aromatic, displaying passionfruit, gooseberry, kiwi and tropical fruit balanced herbaceous characters.

香味: 該酒具有熱情果、醋栗、獼猴桃和熱帶水果的強(qiáng)烈果香, 與酒中的干草味相互平衡.

15. This paper introduces a low ethylene controlled atmosphere cold store for kiwi fruits.

介紹了獼猴桃低乙烯氣調(diào)庫.

世界上最有營養(yǎng)的水果

fruits are nature’s best gift of medicine complete with minerals, vitamins, anti-oxidants, and a host of other beneficial, plant-derived micronutrients (phyto-nutrients). these foods are naturally low in fat and calories, and none have cholesterol. their high disease-prevention value includes protection from chronic diseases like cancer, diabetes, and obesity.

水果是大自然給我們的最好良藥。它們富含礦物質(zhì)、維生素、抗氧化劑，還含有其他有益的、植物性的微量元素。這些食物天生就低脂肪、低能量，并且不含膽固醇。它們有很高的預(yù)防疾病的價(jià)值，能預(yù)防癌癥、糖尿病和肥胖等慢性疾病。

some of the most nutritious fruits you can add to your diet are:

你的飲食中可以加入下面這些最有營養(yǎng)的水果：

apples 蘋果

apricots 杏

bananas 香蕉

blueberries 藍(lán)莓

cantaloupe 甜瓜

cranberries 蔓越橘

figs 無花果

grapefruit 葡萄柚

grapes 葡萄